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Articles

Articles

  • Forage Management: The Dangers of Poison Hemlock in Pastures and Hayfields
  • Livestock Health: Beware of New World Screwworm
  • Forage Management: Maximizing Spring Forage for Winter Feed from Green to Gold
  • Cattle Genomics: Genomic Tools for the Commercial Herd
  • Cattle Nutrition: Managed Grazing to Make the Most of Pasture

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Authors

  • Dr. Andrew Griffith
  • Dr. Bruno Pedreira
  • Dr. Gary Bates
  • Dr. Justin Rhinehart
  • Dr. Katie Mason
  • Dr. Lew Strickland
  • Dr. Saulo Zoca
  • Dr. Troy Rowan

Forage Management: What I Teach In My Forage Class

Posted on Nov 02, 2021
Checking Grass

Dr. Gary BatesDirector and ProfessorUT Beef & Forage CenterP: 865-974-7324 I teach Plant Sciences 435, which is our Forages class. Every other fall I get to spend a semester teaching…

Dr. Gary Bates

Cattle Reproduction: Seeing is Believing

Posted on Oct 05, 2021
Ragan McFall, manager of the McFall Farm cow herd, being instructed on artificial insemination by Courtnie Carter.

Dr. Justin RhinehartProfessor and Extension Beef Cattle SpecialistDepartment of Animal ScienceP: 931-486-2129 Co-Author: Courtnie Carter; Beef Program Coordinator, UT Animal Science One of the most important aspects of Extension work…

Dr. Justin Rhinehart

Cattle Economics: Carrots, Sticks, and Cattle Markets

Posted on Oct 05, 2021
Cows

Dr. Andrew GriffithAssistant ProfessorDepartment of Agricultural and Resource EconomicsP: 865-974-7480 What provides encouragement to do a job and achieve an objective? The answer depends on who needs the encouragement. Some…

Dr. Andrew Griffith

Forage Management: A Simple Way to Calibrate Sprayers

Posted on Oct 05, 2021
Sprayer Talk

Dr. Gary BatesDirector and ProfessorUT Beef & Forage CenterP: 865-974-7324 November and December are good months to control most of the cool-season weeds found in our pastures and hayfields.  Not…

Dr. Gary Bates

Cattle Nutrition: Don’t Short the Small Stuff

Posted on Oct 05, 2021
Cow

Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Sometimes we take the small things for granted, and in cattle nutrition, the “small things” are…

Dr. Katie Mason

Forage Management: Why is American Agriculture so Great?

Posted on Sep 05, 2021
Barn

Dr. Gary BatesDirector and ProfessorUT Beef & Forage CenterP: 865-974-7324 Last month I spent time watching the Olympics, becoming an “expert” in sports that I know absolutely nothing about.  There…

Dr. Gary Bates

Cattle Nutrition: FAQ: What is an ionophore?

Posted on Sep 05, 2021
Cows

Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 What are ionophores? Ionophores are a class of antibiotic-like compounds that do not include drugs that…

Dr. Katie Mason

Cattle Economics: Cattle Inventory Impacts Prices Long-Term

Posted on Sep 05, 2021
Cows

Dr. Andrew GriffithAssistant ProfessorDepartment of Agricultural and Resource EconomicsP: 865-974-7480 The definition of long-term varies by person. For instance, at the age of five, church service on a wood pew…

Dr. Andrew Griffith

Cattle Genomics: Whole Herd Reporting: Unlocking Opportunities for Female Selection Tools and More Accurate EPDs

Posted on Aug 30, 2021
Heifers

Dr. Troy RowanAssistant ProfessorUTIA Genomics Center for the Advancement of AgricultureP: 865-974-3190 Originally Published: Santa Gertrudis Historically, genetic evaluations required only records from animals that were being registered. This meant…

Dr. Troy Rowan

Cattle Nutrition: Back to the Basics: Why do cows eat grass?

Posted on Aug 02, 2021
Grass

Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 The rumen is functionally the most important chamber of the ruminant digestive system. It is the…

Dr. Katie Mason

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Dr. Bruno Pedreira- Director
David McIntosh- Coordinator and Researcher
Malerie Fancher- Research Specialist

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