
Dr. Bruno PedreiraAssociate Professor and Extension Forage SpecialistDepartment of Plant SciencesDirector, UT Beef & Forage CenterP: 865-974-3535 The U.S. Roundtable for Sustainable Beef General Assembly Meeting in St. Louis was…
Dr. Bruno PedreiraAssociate Professor and Extension Forage SpecialistDepartment of Plant SciencesDirector, UT Beef & Forage CenterP: 865-974-3535 The U.S. Roundtable for Sustainable Beef General Assembly Meeting in St. Louis was…
Dr. Lew StricklandAssociate Professor and Extension Livestock VeterinarianDepartment of Animal ScienceP: 865-974-3150 Spring calving season should be in full swing, or even over by the time you read this article!…
Dr. Andrew GriffithAssistant ProfessorDepartment of Agricultural and Resource EconomicsP: 865-974-7480 Every cattle producer running a cow-calf operation knows reproduction is important, because the calf crop is what generates cash flow…
Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Originally published in Progressive Cattle magazine: https://www.agproud.com Forage availability fluctuates throughout the year, which means forage…
Dr. Bruno PedreiraAssociate Professor and Extension Forage SpecialistDepartment of Plant SciencesDirector, UT Beef & Forage CenterP: 865-974-3535 In Tennessee, tall fescue is the most important forage source for livestock. Consequently,…
Dr. Troy RowanAssistant ProfessorUTIA Genomics Center for the Advancement of AgricultureP: 865-974-3190 Originally Published in Cattlemen’s News: With recurrent droughts in the western U.S., the nation’s cowherd inventory is at…
Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Originally published in Progressive Cattle magazine: https://www.agproud.com What are ionophores? Ionophores are a class of antibiotic-like…
Dr. Andrew GriffithAssistant ProfessorDepartment of Agricultural and Resource EconomicsP: 865-974-7480 There will be numerous articles written in the coming weeks and months concerning beef trade. The focus of these articles…
Dr. Bruno PedreiraAssociate Professor and Extension Forage SpecialistDepartment of Plant SciencesDirector, UT Beef & Forage CenterP: 865-974-3535 In this month’s article, I’d like to draw your attention to our latest…
Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Originally published in Progressive Cattle magazine: https://www.agproud.com/articles/59048-southeast-tips-and-reminders-for-spring As the grass begins to green up, there are…