More than half of Tennessee is already experiencing some level of drought, and the 3-month forecasts are not favorable for significant rainfall. This means we should prepare now for the…
More than half of Tennessee is already experiencing some level of drought, and the 3-month forecasts are not favorable for significant rainfall. This means we should prepare now for the…
Originally published in Progressive Cattle magazine: http://www.agproud.com/articles/62157-southeast-making-do-with-what-you-have We’ve all heard the saying, “Sometimes you just have to make do with what you have.” That phrase came to mind recently at…
In September’s article, I discussed the differences between beef yield and quality grade. As a brief recap, USDA yield grade is used to approximate how much a carcass will yield…
The title of this article is not meant to be distasteful, but it is meant to catch a person’s attention and highlight the purpose of this article. And no, the…
Last month, we talked about stockpiling fescue and how it’s one of the best tools we’ve got to extend the grazing season and reduce hay feeding. We covered the basics,…
Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Originally published in Progressive Cattle magazine: https://www.agproud.com/articles/61931-southeast-swiss-cheese-and-bmps Picture a slice of Swiss cheese: light yellow, square,…
The July 1, 2025 Cattle Inventory report was released towards the end of July along with the July 1 Cattle on Feed report. These were two highly anticipated reports that…
The students are back in Knoxville for another semester here at the University of Tennessee. With the beginning of the semester, professors have a syllabus that will help students achieve…
Some days (thankfully, just a few) remind me of my time in Florida: hot, humid, and sticky. Even though it’s feeling like Florida weather, I want to take this month’s…