Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Over the past couple of weeks, I have been at field days and workshops where I…
Cattle Nutrition: FAQ- Whole or cracked corn?
Forage Management: Shortcuts or Longcuts
Dr. Gary BatesDepartment Head and Professor, Plant SciencesDirector, UT Beef & Forage CenterP: 865-974-7324 There has always been a lot of travel with my job as forage specialist. It is…
Cattle Economics: Calf Crop and Cattle Inventory
Dr. Andrew GriffithAssistant ProfessorDepartment of Agricultural and Resource EconomicsP: 865-974-7480 There are two cattle inventory reports each year. The “big” one occurs in January while the one that is met…
