Dr. Gary BatesDirector and ProfessorUT Beef & Forage CenterP: 865-974-7324 Everyone knows the saying “If you can’t say something nice, don’t say anything at all.” Kind and encouraging words can…
February 2022
Cattle Economics: Feeding the Cattle Herd in 2022
Dr. Andrew GriffithAssistant ProfessorDepartment of Agricultural and Resource EconomicsP: 865-974-7480 By the time this article reaches most readers, cattle producers will be in the middle of winter and will likely…
Cattle Nutrition: Cows Have Superpowers!
Dr. Katie MasonAssistant Professor and Extension Beef Cattle Nutrition SpecialistDepartment of Animal ScienceP: 865-974-8941 Much of the discussion surrounding beef production systems today includes terms like sustainability, regenerative agriculture, greenhouse…
